Medicinal Plants

Coconut Water Coconut (scientific name – Cocos nucifera) belongs to the Palm family (Arecaceae). Grown in abundance in South East …

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Currants They are native to central and northern Siberia and Europe (France, Belgium, Sweden, Norway, the Netherlands, Germany, Spain, Italy, …

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Dates It is a sweet fruit with a creamy texture that has been popular for longer than you might think. …

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Figs The fig tree is part of the mulberry family, native to Western and Middle East Asia. In the present …

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Rosemary (scientific name – Rosmarinus officinalis) is a fragrant evergreen herb native to the Mediterranean and along with many other …

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Figs are fruits that grow on the Ficus tree, a member of the Mulberry family. They are originally from the Middle …

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Thyme Thyme (scientifical name – Thymus vulgaris) is an herb that belongs to the mint family (Lamiaceae). It has been …

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Pepperoncini, also referred to as golden Greek peppers, Tuscan peppers, and sweet Italian peppers, are a small, sweet variety of pepper. …

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Amaranth It is a gluten-free grain that was an important food crop of the Aztecs, and some scholars have estimated …

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Millet For centuries this grain has been a prized crop in India, China, Egypt, Greece, and Africa, and was used …

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Rutabaga (scientific name – Brassica napus) is a root vegetable from the cruciferous vegetable family which is believed to have …

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Ballerina Tea mainly contains two ingredients – the dried herbs Cassia Angustifolia (Senna) and Malva Verticellata (Chinese Mallow). The tea …

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