Medicinal Plants

Figs The fig tree is part of the mulberry family, native to the Western and Middle East Asia. In the …

Read moreFigs vs Dates – Health Benefits, Nutrition Facts, Side Effects

Rosemary (scientific name – Rosmarinus officinalis) is a fragrant evergreen herb native to the Mediterranean and along with many other …

Read moreRosemary vs Thyme – Health Benefits, Nutrition Facts, Side Effects

Figs are fruits which grow on the Ficus tree, a member of the Mulberry family. They are originally from the Middle …

Read moreFigs vs Prunes – Health Benefits, Nutrition Facts, Side Effects

Thyme Thyme (scientifical name – Thymus vulgaris) is an herb that belongs to the mint family (Lamiaceae). It has been …

Read moreThyme vs Oregano – Health Benefits, Nutrition Facts, Side Effects

Pepperoncini, also referred to as golden Greek peppers, Tuscan peppers, and sweet Italian peppers, are a small, sweet variety of pepper. …

Read morePepperoncini vs Banana Pepper – Nutrition Facts, Health Benefits, Side Effects

Amaranth It is a gluten-free grain that was an important food crop of the Aztecs, and some scholars have estimated …

Read moreAmaranth vs Quinoa – Nutrition Facts, Health Benefits, Side Effects

Millet For centuries this grain has been a prized crop in India, China, Egypt, Greece, and Africa, and was used …

Read moreMillet vs Quinoa – Nutrition facts, Health Benefits, Side Effects

Rutabaga (scientific name – Brassica napus) is a root vegetable from the cruciferous vegetable family which is believed to have …

Read moreRutabaga vs Turnip – Nutrition Facts, Health Benefits, Side Effects